Faces and Places


Where am I and what am I doing?

July 14, 2017 Lillian Bridges

Recipe Testing!   I've been spending my summer so far cooking a lot - something for me that is a great joy! That's because I am writing a Chinese Cookbook with my son Stephen based on the recipes from my family, specifically my grandfather, Kingway Lowe who was a phenomenal cook. Here's a preview from the introduction: "I was taught how to prepare everything for Chinese cooking and spent many hours being one of his Sous Chefs. I started off picking off the heads and tails of bean sprouts to make perfect “silver needles.” I took the strings off thousands...